Food and Drink
- A detailed food and beverage shopping list recommendation is provided.
- All your requests are received through a meeting and a list is created.
- Our chef prepares all menus according to the preferences and demands of our guests.
Breakfast
- Our breakfast table is prepared with a variety of breakfast options.
- The assortment includes cheese, a charcuterie plate, honey-jam alternatives, cold cuts of vegetables, cereal, butter, and bread.
- Additional foods such as eggs, omelettes and pancakes are served every morning.
Lunch
- Lunch options on our yacht include Mediterranean dishes, rice, and delicious pasta.
- Fresh seasonal salad.
- Seasonal fruits served for dessert.
Teatime
- It is important to take a break from the sea and the sun.
- Sweet or savoury alternatives are prepared accompanied by freshly brewed tea.
Evening Meal
- Enjoy dinner followed by cocktails at sunset.
- Dinner menus always include starter appetizers and main courses consisting of meat, chicken, fish and vegetarian options.
- Grills are cooked on the fixed barbecue located on the flybridge.
